Founded in 1881, UConn is a land-grant college, distinguished from many other large universities by the sustained presence of the College of Agriculture and Natural Resources. The on-campus creamery has been in operation since the beginning of the 20th Century and continues to dish out scoops of its super-creamy to droves of university students and community residents alike. Who says dining hall food can't be delicious?
Please visit http://www.RoadfoodDigest.com/IceCream for a complete listing of reviews in the New England Ice Cream series.
Our recommendation - We would travel across several towns to experience the UConn Dairy Bar.
For additional photos:
Related posts
Comments
7/3/2008 10:40:20 AM #
Regarding the Jonathan Supreme, the peanut butter ribbon stays frozen and slightly malleable until it's your mouth -- and then it melts completely, flooding your tongue with peanut flavor!
ayersian |
Powered by BlogEngine.NET 1.6.1.0 Theme by Mads Kristensen