Devotees of the White House Sub Shop (see the Roadfood.com review) in Atlantic City, NJ know that one of the secrets to the superiority of the White House sub is the fresh, locally-baked bread, delivered up to 12 times a day.  This bread is made by Formica Brothers, across the street (some also comes from the nearby Rando bakery).  Learn more about the history of Formica and the people behind this Roadfood landmark in this article by Judy DeHaven in The Star-Ledger of Newark, NJ.